• 1
  • 2
  • 3
  • Home
  • About Journal
  • Editorial Board
    The 8th Editorial Board of Guihaia
    The Previous Editorial Boards of Guihaia
  • Subscription
  • For Authors
    Contact Us
    Writing Guideline
    Submission Guideline
  • Open Access
  • Ethcis Statement
  • Chinese
Cite this article:[Click copy]
[Click copy]
【Print this page】   【Download PDF full text】   【View/Add Comment】  【Download reader】  【 Close 】
←Previous|Next→ Archive     Advanced search
This article has been:browse 11070times   Download 2956times 本文二维码信息
Scan the code!
Script:Enlarge+|Default|Narrow-
苦丁茶化学成分的研究
文永新; 陈秀珍; 金静兰; 成桂仁;   
1.广西植物研究所;2.广西植物研究所 桂林;3.桂林
摘要:
从苦丁茶叶中分离鉴定出四种成份,其中之一经鉴定为一新五环三萜内酯,暂命名为苦丁茶甙元(kudinchagenin);其他三种成份分别鉴定为α-香树脂、β-谷甾醇和鸟苏酸。
关键词:  苦丁茶冬青  苦丁茶甙元  鸟苏酸  
DOI:
分类号:
Fund project:
  
Abstract:
Key words:  
桂ICP备05007876号-3
Adress:Guangxi Institute of Botany, Guangxi Zhuang Autonomous Region and Chinese Academy of Sciences, No. 85, Yanshan Street, Yanshan District, Guilin, Guangxi, China   Editorial Office of Guihaia,Postal code: Tel/Fax:0773-3550074
E-mail:guihaia@vip.163.com;guihaia@126.com;guihaia@gxib.cn   website:www.guihaia-journal.com
Technology:Beijing Qinyun Science and Technology Development Co., Ltd.