| 引用本文: | 朱成豪, 邹 蓉, 唐健民, 韦 霄, 孙志蓉, 史艳财.茎花山柚叶的化学成分研究[J].广西植物,2023,43(1):120-125.[点击复制] |
| ZHU Chenghao, ZOU Rong, TANG Jianmin, WEI Xiao,
SUN Zhirong, SHI Yancai.Chemical constituents from the leaves of Champereia manillana var. longistaminea [J].Guihaia,2023,43(1):120-125.[点击复制] |
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| 茎花山柚叶的化学成分研究 |
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朱成豪1, 邹 蓉2, 唐健民2, 韦 霄2, 孙志蓉1, 史艳财2*
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1. 北京中医药大学 中药学院, 北京 102488;2. 广西壮族自治区
中国科学院 广西植物研究所, 广西 桂林 541006
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| 摘要: |
| 为深入认识特色植物茎花山柚(Champereia manillana var. longistaminea)的药效物质基础,该研究开展了茎花山柚叶95%乙醇提取物的化学成分研究。结果表明:(1)采用硅胶柱层析(CC)、薄层色谱(TLC)、葡聚糖凝胶柱层析(Sephadex LH-20)、反相硅胶柱层析(RPC18)与高效液相色谱(HPLC)等方法,对茎花山柚叶乙醇浸提物的乙酸乙酯萃取部位进行了分离纯化,得到6个单体化合物。(2)通过核磁共振波谱(NMR)和高分辨质谱(HR-ESI-MS)数据,并结合文献数据对比鉴定了这些化合物的结构,6个化合物分别为蒲公英赛醇(1)、吲哚-3-甲酸(2)、(24R)-环菠萝蜜烷-3β,24,25-三萜(3)、(24R,S)-3β-24,31-环氧-24-甲基环烷(4)、1-O-亚麻酰基-3-O-β-D-吡喃半乳糖基-sn-丙三醇(5)、长烷基链甘油单酯(6)。其中,化合物1-6均为首次从该植物中分离得到。 |
| 关键词: 茎花山柚, 提取分离, 纯化, 化学成分, 结构鉴定 |
| DOI：10.11931/guihaia.gxzw202111048 |
| 分类号:Q946 |
| 文章编号:1000-3142(2023)01-0120-06 |
| 基金项目:广西科技基地和人才专项(桂科计字 [2021]220号); 广西植物研究所基本科研业务费项目(桂植业21002)。 |
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| Chemical constituents from the leaves of Champereia manillana var. longistaminea |
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ZHU Chenghao1, ZOU Rong2, TANG Jianmin2, WEI Xiao2,
SUN Zhirong1, SHI Yancai2*
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1. School of Chinese Materia, Beijing University of Chinese Medicine, Beijing 102488, China;2. Guangxi Institute of
Botany, Guangxi Zhuang Autonomous Region and Chinese Academy of Sciences, Guilin 541006, Guangxi, China
1. School of Chinese Materia, Beijing University of Chinese Medicine, Beijing 102488, China; 2. Guangxi Institute of
Botany, Guangxi Zhuang Autonomous Region and Chinese Academy of Sciences, Guilin 541006, Guangxi, China
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| Abstract: |
| In order to study the chemical constituents in the leaves of Champereia manillana var. longistaminea, the chemical composition was analyzed by the silica gel column chromatography(CC), thin-layer chromatography(TLC), dextran gel column chromatography(Sephadex LH-20), reversed-phase silica gel(RPC18)column chromatography and high performance liquid chromatography(HPLC). The ethyl acetate extraction part of the ethanol extraction was separated and six monomer compounds were obtained. The structures of these compounds were identified using nuclear magnetic resonance spectroscopy(NMR), high resolution mass spectrometry(HR-ESI-MS)and the data of the literature. Six compounds were elucidated as taraxerol(1), 1H-indole-3-carboxylic acid(2),(24R)-cycloartane-3β, 24, 25-triol(3),(24R, S)-3β-24,31-epoxy-24-methylcycloartane(4), 1-O-linolenoyl-3-O-β-D-galactospyranosyl-snglycerol(5), and hyloglyceride(6). All compounds 1-6 were isolated from this plant for the first time. |
| Key words: Champereia manillana var. longistaminea, extraction and separation, purification, chemical constituents, structure identification |
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