Page 149 - 《广西植物》2026年第4期
P. 149

4 期            李丽丽等: 软枣猕猴桃‘九月’和‘桓优一号’营养物质积累规律比较分析                                           7 0 7

               与综合评价 [J]. 果树学报ꎬ 42(4): 765-774.]                  营养价值分析 [J]. 热带作物学报ꎬ 42(6): 1745-1749.]
            TAO S Yꎬ WANG Pꎬ PANG H Yꎬ et al.ꎬ 2024. Comprehensive  XU Yꎬ CHANG Jꎬ JIANG Dꎬ et al.ꎬ 2024. Effects of low
               evaluation of phenotypic traits and quality of Actinidia  temperature storage on main flavor and quality indexes of
               arguta from different species [ J]. Jiangsu Agricultural  Actinidia arguta [J]. Forest Science and Technology (1):
               Sciencesꎬ 52(22): 168-173. [陶双勇ꎬ 王澎ꎬ 逄宏扬ꎬ         90-93. [徐阳ꎬ 常婧ꎬ 姜冬ꎬ 等ꎬ 2024. 低温贮藏对软枣
               等ꎬ 2024. 不同种源软枣猕猴桃果实表型性状及品质综                       猕猴桃主要风味品质指标的影响 [J]. 林业科技通讯
               合评价 [J]. 江苏农业科学ꎬ 52(22): 168-173.]                 (1): 90-93.]
            TENG Zꎬ LIU Z Lꎬ ZHANG M Lꎬ et al.ꎬ 2025. Effects of  YUAN X Yꎬ CHEN Cꎬ YAN Yꎬ et al.ꎬ 2025. Effects of amino
               degree of ripeness on fruit quality and storability of Lingyun  acid type water ̄soluble fertilizer on chlorophyll content and
               Niuxin plum [ J]. South China Fruitsꎬ 54 ( 2): 118 -  expression of genes related to metabolism in celery at
               126. [滕峥ꎬ 刘正鲁ꎬ 张梦伦ꎬ 等ꎬ 2025. 不同采收成熟                seedling stage [ J]. Acta Agriculturae Boreali ̄Sinicaꎬ 40
               度对凌云牛心李果实品质及耐贮性的影响 [J]. 中国南                        (3): 97-103. [苑雪云ꎬ 陈晨ꎬ 鄢悦ꎬ 等ꎬ 2025. 氨基酸
               方果树ꎬ 54(2): 118-126.]                              水溶肥对芹菜苗期叶绿素含量及代谢有关基因表达的
            WANG M Xꎬ WANG T Yꎬ BAI N Sꎬ 2019. Research progress  影响 [J]. 华北农学报ꎬ 40(3): 97-103.]
               in chemical components and anticancer pharmacological  ZHANG L Yꎬ LIU Lꎬ LIANG C Lꎬ et al.ꎬ 2024. Changes of
               effects of root of Actinidia arguta ( Sieb. et Zucc )  endogenous hormone contents in fruits of two Actinidia
               Planch. ex Miq. [ J]. Chinese Journal of Information on  arguta varieties (lines) during fruit development [J]. Non ̄
               Traditional Chinese Medicineꎬ 26(9): 137-140. [王梦旭ꎬ  wood Forest Researchꎬ 42(3): 36-44. [张良英ꎬ 刘林ꎬ 梁
               王天义ꎬ 白乃生ꎬ 2019. 软枣猕猴桃根化学成分及抗癌                      春莉ꎬ 等ꎬ 2024. 软枣猕猴桃 2 个品种(系)果实发育期
               药理作用研究进展 [J]. 中国中医药信息杂志ꎬ 26(9):                    内源激素含量的变化 [J]. 经济林研究ꎬ 42(3): 36-44.]
               137-140.]                                       ZHANG Yꎬ 2021. Physiological and biochemical research and
            WANG Jꎬ TONG Y Aꎬ GAO Y Mꎬ et al.ꎬ 2010. Study on the  transcriptome analysis of different developmental stages of
               dynamics of kiwifruit tree biomass and calcium accumulation  Baogua [ D]. Huaibei: Huaibei Normal University: 23 -
               in the growth cycle [ J]. Journal of Northwest A & F  24. [张岩ꎬ 2021. 包瓜不同发育阶段生理生化研究及转
               University (Natural Science Edition)ꎬ 38(9): 66-72. [王  录组分析 [D]. 淮北: 淮北师范大学: 23-24.]
               建ꎬ 同延安ꎬ 高义民ꎬ 等ꎬ 2010. 猕猴桃树体年生长周期                ZHOU J Tꎬ CHENG C Gꎬ YAN Sꎬ et al.ꎬ 2020. Effects of
               内生物量及不同器官钙累积动态研究 [J]. 西北农林科                        compound mulching patterns on mineral elements contents of
               技大学学报(自然科学版)ꎬ 38(9): 66-72.]                       leaves and fruit quality of apple in dryland [J]. Northern
            WEN J Lꎬ CAO W Yꎬ HE Y Lꎬ et al.ꎬ 2023. Effect of different  Horticulture (5): 46-50. [周江涛ꎬ 程存刚ꎬ 闫帅ꎬ 等ꎬ
               Saccharomyces cerevisiae on the physicochemical properties  2020. 复合覆盖对旱地苹果叶片矿质元素及果实品质的
               and antioxidant characteristics of kiwiberry wine [J]. Food  影响 [J]. 北方园艺 (5): 46-50.]
               Science and Technologyꎬ 48(8): 7-14. [温锦丽ꎬ 曹炜玉ꎬ  ZHOU H Wꎬ YE Xꎬ AN H Mꎬ 2021. Studys on the fruit growth
               何艳丽ꎬ 等ꎬ 2023. 不同酿酒酵母对软枣猕猴桃果酒理化                     and nutrient elements accumulation in kiwifruit of Actinidia
               特性及抗氧化特性的影响 [J]. 食品科技ꎬ 48(8): 7-14.]               deliciosa cv. ‘ Guichang ’ [ J ]. Journal of Mountain
            WEN J Lꎬ HE Y Lꎬ CAO W Yꎬ et al.ꎬ 2024. Comparative   Agricultural and Biologyꎬ 40(2): 67-70. [周红伟ꎬ 叶旭ꎬ
               analysis of bioactive substances content and antioxidant  安华明ꎬ 2021. 贵长猕猴桃果实生长发育及矿质养分积
               activity of different Actinidia arguta cultivars [ J]. China  累规律 [J]. 山地农业生物学报ꎬ 40(2): 67-70.]
               Fruits (1): 52 - 61. [ 温 锦 丽ꎬ 何 艳 丽ꎬ 曹 炜 玉ꎬ 等ꎬ  ZHOU Z Gꎬ WANG Z Bꎬ JIN H Lꎬ et al.ꎬ 2021. Changes of
               2024.不同软枣猕猴桃品种果实生物活性物质含量及抗                         enzyme activities related to glycolic acid synthesis during
               氧化活性比较分析 [J]. 中国果树 (1): 52-61.]                    fruit development of Actinidia arguta [ J ]. Northern
            XIANG T Tꎬ WANG M Yꎬ LÜ D Zꎬ et al.ꎬ 2021.            Horticulture (19): 22-28. [周子更ꎬ 王梓博ꎬ 金花林ꎬ
               Determination of VB ꎬ VB and folic acid in banana and  等ꎬ 2021. 软枣猕猴桃果实发育过程中糖酸合成相关酶
                              2    6
               analysis of its nutritional value [ J]. Chinese Journal of  活性变化 [J]. 北方园艺 (19): 22-28.]
               Tropical Cropsꎬ 42(6): 1745-1749. [相坛坛ꎬ 王明月ꎬ 吕
               岱竹ꎬ 等ꎬ 2021. 香蕉果实中 VB 、VB 、叶酸含量测定及                                    (责任编辑  李  莉  王登惠)
                                        2   6
   144   145   146   147   148   149   150   151   152   153   154